Kühne Salz Dill Gurken

Straight from Germany’s pickling masters, Kühne Salz Dill Gurken are naturally fermented dill pickles with a satisfyingly crisp bite and tangy, savory flavor. 🇩🇪 Packed in brine—not vinegar—for that old-style salt-barrel taste, they’re a true German deli favorite.

Enjoy them as a refreshing snack, alongside hearty sausages 🌭, or as the crunchy crown to your sandwich or charcuterie board. No artificial flavors—just cucumbers, salt, dill, and time.

A taste of German tradition in every crunch.