Maggi Sonntags Suppe 750ml

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Maggi Sonntags Suppe 750ml

Product Information

With the Maggi Guten Appetit Sunday Soup, there is a festive atmosphere when pasta, vegetables and semolina dumplings meet. Pasta, vegetable and semolina dumplings not only make you full and happy on Sundays. The delicious soup is of course also suitable to bring tasty variety to the soup plate on all other days of the week.

Simply prepare a Sunday soup

The vegetarian Sunday soup is so quick and easy to prepare and tastes so good that you can cook it not only on Sundays but whenever you want. All you need is a saucepan with 750 ml of water in it, into which the contents of the bag are stirred with a spoon. Bring to the boil and cook with medium heat for approx. 10 minutes, stirring occasionally. Three plates of hearty Sunday soup with pasta and two dumplings are ready for perfect meat-free enjoyment.
The soup recipe can be customized and spiced up with herbs and spices. Our good appetite tip: Sprinkle the soup with 2 tablespoons of chive rolls. Delicious!

Maggi Bon appetit Sunday soup
• You will need: a saucepan, a wooden spoon and 750 ml of water
• Makes three plates of Sunday soup with pasta and semolina dumplings
• Clear soup with pasta, vegetable and semolina dumplings
• Easy and quick to prepare
• Good appetite tip: Sprinkle with 2 tablespoons of chive rolls

Product ingredients

Ingredients: 56.1% pasta (durum WHEAT semolina), iodized salt, 10.5% green vegetable dumplings (SOFT WHEAT semolina, palm fat, EGG YELLOW, CHICKEN EGG WHITE, MILK SUGAR, iodized salt, spinach, WHEAT FLOUR, broccoli, parsley, 10% nutmeg) (WHEAT MEAT, palm fat, CHICKEN EGG WHITE, EGG YELLOW, MILK SUGAR, iodized salt, WHEAT FLOUR, nutmeg), sugar, 1.9% vegetables (1.4% carrots, leeks, onions), parsley, spices (coriander, pepper, turmeric), Potato starch, seasoning (from WHEAT), salt, palm fat, yeast extract, maltodextrin, flavors (with WHEAT).
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