Knorr Fix Schmorbraten 36g
- Calculated at Checkout
Frequently bought together:
Knorr Fix Schmorbraten 78g
Ingredients: flour (WHEAT, rice), starch, flavors, iodized table salt, tomato powder³, palm oil, 4.4% fried onions³, caramel sugar syrup, yeast extract, sugar, seasoning, CELLERY³, maltodextrin, 1.7% paprika³, apple powder³, garlic³, nutmeg, Herbs (bay leaves, thyme³), pepper, red wine extract. ³ from sustainable cultivation May contain traces of milk, egg, soy and mustard.
Contains gluten and celery. May contain egg, soy, milk and mustard.
Servings per consumer unit
*% of the reference amount for an average adult (8400 kJ / 2000 kcal) ** 1 serving = 183 g (consumer unit contains 4 servings) The products may underlie changes of recipe. The information on the product packaging is binding.
|prepared per 100g|
|Energy (kJ / kcal)||500 kJ / 119 kcal|
|Hereof: saturated fatty acids||1.6 g|
|of which sugars||0.7 g|
Add fresh: 500 g beef, game or lamb (eg from the leg) Preparation: 1) Fry the meat in 1 tablespoon of oil all around. 2) Pour in 500 ml of water, bring to the boil and stir in the contents of the bag. 3) Cover and cook over low heat for approx. 1½ hours. Turn the meat over halfway through the cooking time. Pour some water if necessary. We recommend bread dumplings and savoy cabbage.