| Home >> Meats & Seafood >> Liverwurst, Teewurst and Blutwurst >> S&W Teewurst Fine, 8oz Chub (Mettwurst) |
Our Price: $5.49 Our Schaller & Weber Calves Liverwurst is rich, but mild in flavor. Made with veal and veal liver, it is so perfect on hearty German bread or crispy rolls, or serve this treat paté-style in a beautiful bowl with crackers on the side. Garnish with your favorite toppings: capers, chopped hard-boiled eggs, minced onions or chives; finely-sliced green onions; and German pickles. USDA Inspected - EST 5374 USDA inspected. Ready-to-serve. Some or all of it may be frozen for later use. | Our Price: $4.29 This Thuringer-style Blutwurst (blood sausage) is a popular item when you are looking for the flavor of quality Blutwurst. Each Chub is just the right size to satisfy the hearty appetites in your family without taking up a lot of space in your refrigerator. And, as always, all our meat products are USDA inspected. Since this product has not been previously frozen, you may safely choose to freeze your Blutwurst for future use. Serve Blutwurst on our Brinker Brötchen for a trip down memory lane. Guten Appetit! USDA Inspected - EST 5374 | Our Price: $6.39 In Germany this Gelbwurst is known as a "diet bologna" for its low fat and salt content. Originating in the Black Forest and Bavarian regions of Germany, Gelbwurst is made from veal and pork, mildly spiced with nutmeg, white pepper and ginger. Contains no nitrites, preservatives, monosodium glutamate, artificial coloring or fillers. A very, very popular cold cut with our local German customers. According to them, this one tastes exactly like the Gelbwurst they got from their German butcher! NET WT. approximately 12 OZ Ingredients: pork, veal, water, milk, salt, spices, hydrolyzed soy protein, dextrose, sodium phosphate, flavorings. USDA Inspected - EST 5374 | Our Price: $4.29 Our Schaller & Weber Kassler Liverwurst is a great change of pace. With a course texture and a mild, pleasant taste it is a favorite with many customers. Serve with hearty German bread, crispy rolls, or slabs of crispbread. Garnish with your favorite toppings: capers, chopped hard-boiled eggs, minced onions, finely-sliced green onions, and German pickles. USDA Inspected - EST 5374 Ready-to-serve. May be frozen for later use. |
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